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This 4oz Miyazaki strip delivers exquisite marbling and a clean, deeply savory flavor that defines Japan’s most celebrated wagyu. Exceptionally tender and richly satisfying, it offers a refined indulgence in a perfectly balanced portion. Raised in Japan’s Miyazaki Prefecture—widely regarded for producing award-winning wagyu—this beef reflects meticulous care, pristine conditions, and a legacy of excellence unique to the region.
Miyazaki has long hours of sunshine with a warm climate. Tanifuji Farm is located in the southernmost part of the prefecture along a 77km coastline, creating an ideal gentle and natural environment for raising cattle.