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A true Japanese treasure and the origin of wagyu, this 16oz Kobe ribeye delivers extraordinary marbling that melts effortlessly into unmatched richness and depth of flavor. Exceptionally rare and impeccably tender, it offers a dining experience reserved for the world’s most discerning tables. Raised exclusively in Japan’s Hyōgo Prefecture under strict standards, authentic Kobe beef is celebrated worldwide for its singular texture, flavor, and pedigree.